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ELECTRIC TEPPANYAKI

Electric teppanyaki - Model TP18/EP

Model TP18/EP
  • AISI 304 stainless steel construction
  • 20 mm thick cooking plate made of special high-temperature treated FE 510 steel
  • 'SSS' heating system - Sheathed heating elements embedded in an aluminum block for better heat distribution across the entire cooking surface
  • Safety thermostat to prevent overheating
  • Drain hole with GN pan for collecting cooking residues
  • Removable top for easy cleaning
  • Front safety guard for maximum safety
  • Portable model
  • Elegant finish for show cooking
  • Clean with water or ice cubes
  • Cooking surface: 1390 x 525 mm
  • 3 heating zones
€12,536.00excl. VAT, ex works
Lead time 8-10 weeks · CE certified · 2 year parts warrantyInstallation and commissioning available across EU

Specification

Built from 2mm AISI 304 stainless steel throughout, with serviceable components sourced from European manufacturers.

Heating zone
3
Dimensions L x D x H
1740 x 770/895 x 450 mm
Cooking surface
1500 x 550 mm
Electric power
19.5 kW 230V / 1+N / 50-60 Hz
Weight
237 kg
Country of origin
Indonesia
Temperature
50° - 250°C
Recommended cooking temperatures
fish 160/180°C - meat 190/230°C max.